YIELD: Makes 2 servings
2 fl. oz. – Honey Simple Syrup
2 tsp. – Matcha tea powder
2 fl. oz. – hot water
16 fl. oz. – coconut milk
as needed – ice
Combine Matcha tea powder and hot water in the bottom of a shaker and stir with a bar spoon until fully dissolved.
Add the Honey Simple Syrup and coconut milk.
Top the shaker with ice.
Close the shaker and shake for 10 seconds.
Pour beverage into pint glass and top with more ice if needed.
Can be enjoyed cold, hot or frozen.